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"Staci's Cooking with Class"

Cooking Classes--Winter/Spring 2015

Date/Time
Class Topic
Location & Registration Info
Heart Healthy
Cooking Series
thru the
Karen Yontz
Women's Cardiac
Awareness Center 
6:30-8pm

AURORA HEART HEALTHY COOKING 
thru the
Karen Yontz Women's Cardiac Awareness Center

Not so Fat Tuesday!
Tuesday, February 9, 2016
6:30-8pm
 

Do you have the desire to live healthier but lack the tools to do it?
Join The Karen Yontz Center staff and other wellness professionals as we explore some non-traditional approaches to managing and improving your health. 
Each class will include a brief wellness topic followed by a heart healthy cooking demonstration by Staci Joers, chef extraordinaire. 
Discover a new approach to wellness, uncover time-saving tricks of the trade,
sample a variety of culinary delights and leave with “a prescription for good health”.

Shrimp Creole
Red Beans & Rice (Riced Cauliflower that is!)
Healthy-er Bananas Foster


Classes held at... 
Cardio Pulmonary Conference Room 
at Aurora St. Luke’s Medical Center 
2900 W. Oklahoma Avenue 
Call (414)649-5767 for information and to register
or visit www.karenyontzcenter.org 


$12.00 per class
or
Register for all 4 classes for the price of 3 - $36.00
Friends of The Karen Yontz Center discount: $10 per class, 4 classes - $32.00 

TBD

6-
8pm

 

Menu--TBD

$25.00/person

UNCORKT
240 Main Street Street
Racine, WI 53403
Register by calling (262) 632-WINE [9463]
or go to www.uncorkt.com 
Or email: uncorkt@uncorkt.com 


Wednesday,
December 16
6:30-9pm

Holiday Desserts—going Mini!
Julia Child once said “You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients.”
And that is exactly what we are going to do tonite. I’m going to create some simple,
yet fabulous desserts that you can quickly whip together yet taste like you spent an afternoon preparing. You’ll sample…
Bittersweet Chocolate Bruschetta Bites
Mini Eggnog Cheesecakes with Pomegranate Glaze
Peppermint Bark and
Vanilla-Pomegranate Parfaits

 

 

PEWAUKEE PARK AND REC
Classes held at Wagner Park
N31 W23320 Green Rd.
Pewaukee, WI  53072
Call Pewaukee at (262)691-7275 to register 
or email park@pewaukee.wi.us
Website: www.cityofpewaukee.us 

**Pewaukee DOES NOT charge non-resident fees. People from all communities are welcome.

Town of Brookfield Rec Dept.
Co-ops cooking classes at Pewaukee
Call (262)796-3788 to register 
or email parkrec@townofbrookfield.com


Pewaukee website: www.cityofpewaukee.us
Brookfield website: http://www.townofbrookfield.com/cookingclass.html

Thursday,
January 7
6:30-9pm

Modern Twists on Classic Soups
Love the convenience of a one-dish meal simmering on the stovetop?
Then a soup is perfect for you!
Plus, January is National Soup month and is also the perfect time of year to prepare
one of these fabulous soup recipes for some no-fuss hearty comfort food. You’ll sample…
Split Pea with Barley
Vietnamese Pho Bo
Quick Chicken Posole
Cream of Cauliflower with Saffron

 

 

VILLAGE OF CALEDONIA 
Classes are held at
The East Side Community Center.
6156 Douglas Ave. 
Racine, WI 53402 
(next to R&B Carpets)
Call Staci at (262)681-2908
or email 
Staci@cookingwithclass.us
 to register.

**Please see below for the 
Caledonia Area registration form.

I take care of the registration for Caledonia classes. 
Just print out the form and mail it to 
the address listed 
along with your payment.

**Caledonia DOES NOT charge non-resident fees. People from all communities are welcome.

Registration form for Caledonia Classes

Monday,
January 11
6:30-9pm

Modern Twists on Classic Soups
Love the convenience of a one-dish meal simmering on the stovetop?
Then a soup is perfect for you!
Plus, January is National Soup month and is also the perfect time of year to prepare
one of these fabulous soup recipes for some no-fuss hearty comfort food. You’ll sample…
Split Pea with Barley
Vietnamese Pho Bo
Quick Chicken Posole
Cream of Cauliflower with Saffron

 

 

NEW BERLIN PARK & RECREATION
Classes held at 
Hickory Grove School.
2600 S. Sunnyslope 
New Berlin, WI 53151
Call New Berlin Rec at (262)797-2443 to register.

Website: www.newberlin.org 

Tuesday,
January 12
6:30-9pm

Modern Twists on Classic Soups
Love the convenience of a one-dish meal simmering on the stovetop?
Then a soup is perfect for you!
Plus, January is National Soup month and is also the perfect time of year to prepare
one of these fabulous soup recipes for some no-fuss hearty comfort food. You’ll sample…
Split Pea with Barley
Vietnamese Pho Bo
Quick Chicken Posole
Cream of Cauliflower with Saffron

 

 

WEST ALLIS PARK & RECREATION
Classes held at
Nathan Hale High School
Home Ec Room
11601 W. Lincoln
West Allis, WI
Call West Allis Rec at (414)604-4900 to register.

Website: www.wawm.k12.wi.us

Monday,
January 18
6:30-9pm

Modern Twists on Classic Soups
Love the convenience of a one-dish meal simmering on the stovetop?
Then a soup is perfect for you!
Plus, January is National Soup month and is also the perfect time of year to prepare
one of these fabulous soup recipes for some no-fuss hearty comfort food. You’ll sample…
Split Pea with Barley
Vietnamese Pho Bo
Quick Chicken Posole
Cream of Cauliflower with Saffron

 

 

FRANKLIN COMMUNITY EDUCATION & RECREATION
Classes held at
Franklin High School 
8222 S. 51st St. 
Franklin, WI 53132--
(51st and Drexel)
in the Home Ec Room #264--Enter thru South Main Entrance.
Call Franklin Rec at (414)423-4646 to Register.

Muskego Park & Rec 
Co-op's classes at Franklin
Call Muskego at (262)679-5645 to Register.

Franklin Website: www.franklin.k12.wi.us
Muskego Website: www.ci.muskego.wi.us  

Tuesday,
January 19
5:30-7:30pm
Basic Cooking
How to braise meat to make even the
toughest cuts tender
How to pan sear meat and then
make a flavorful pan sauce
How to make a Roux and then
turn it into a fantastic soup
How to make a Rice Pilaf

MILWAUKEE PUBLIC MARKET
400 N. Water St.
Milwaukee, WI 53202
Register by calling (414)336-1111 or go to www.milwaukeepublicmarket.org and print a registration form

**Milwaukee Public Market DOES NOT charge non-resident fees. People from all communities are welcome.  

Thursday,
January 21
6:30-9pm
 

Ramen
Ramen is certainly having a “moment” right now, enjoying a popularity that’s reserved for only the trendiest foods. 
There’s a certifiable “cult of ramen,” populated by the chefs that are pushing ramen to its limits and also
by the fans who will wait hours in line for the best bowls around. So, tonight you'll sample my take on Ramen dishes. It's not just for poor college students anymore!
Asian Shrimp Noodle Soup
Tom Kha Goong Ramen
Spicy Mushroom Miso
Beef Ramen Noodle Soup with Enoki Mushrooms

BAY VIEW COMMUNITY CENTER
Classes are held at
The Bay View Community Center
1320 E. Oklahoma 
Milwaukee, WI 53207
Call Bay View at (414)482-1000 to register.
Website: 
www.bayviewcenter.org

**Bay View DOES NOT charge non-resident fees. People from all communities are welcome.

Monday,
January 25
6:30-9pm

Soups
January is National Soup Month and we are celebrating with an all new Homemade Soup class. Soup can be a meal-in-a-bowl. Add some bread or crackers, something “fruit” and a hot beverage and you have a satisfying and hearty meal. We will cover the basics of soup making from preparation of stocks to soup ingredients and serving ideas. You will receive lots of recipes including the ones you’ll taste: 
New England Clam Chowder
Chicken B.L.T. Soup
Creamy Onion Soup
Pasta e Fagioli with Garlicky Rolls

PEWAUKEE PARK AND REC
Classes held at Wagner Park
N31 W23320 Green Rd.
Pewaukee, WI  53072
Call Pewaukee at (262)691-7275 to register 
or email park@pewaukee.wi.us
Website: www.cityofpewaukee.us 

**Pewaukee DOES NOT charge non-resident fees. People from all communities are welcome.

Town of Brookfield Rec Dept.
Co-ops cooking classes at Pewaukee
Call (262)796-3788 to register 
or email parkrec@townofbrookfield.com


Pewaukee website: www.cityofpewaukee.us
Brookfield website: http://www.townofbrookfield.com/cookingclass.html

Tuesday,
January 26
6:30-9pm

Modern Twists on Classic Soups
Love the convenience of a one-dish meal simmering on the stovetop?
Then a soup is perfect for you!
Plus, January is National Soup month and is also the perfect time of year to prepare
one of these fabulous soup recipes for some no-fuss hearty comfort food. You’ll sample…
Split Pea with Barley
Vietnamese Pho Bo
Quick Chicken Posole
Cream of Cauliflower with Saffron

 

 

GREENDALE PARK & RECREATION
Classes held at
Greendale High School
6801 Southway 
Greendale, WI 53129 
(in the Home Ec Room #135)
Call Greendale Rec at (414)423-2790 to register.

Greenfield Park & Recreation
Co-op's cooking classes at Greendale 
Call Greenfield Rec at (414) 329-5370 to register.

Greendale Website: www.greendale.k12.wi.us 
Greenfield Website: 
www.ci.greenfield.wi.us

Wednesday,
January 27
6:30-9pm

Soups
January is National Soup Month and we are celebrating with an all new Homemade Soup class. Soup can be a meal-in-a-bowl. Add some bread or crackers, something “fruit” and a hot beverage and you have a satisfying and hearty meal. We will cover the basics of soup making from preparation of stocks to soup ingredients and serving ideas. You will receive lots of recipes including the ones you’ll taste: 
New England Clam Chowder
Chicken B.L.T. Soup
Creamy Onion Soup
Pasta e Fagioli with Garlicky Rolls

NICOLET PARK & RECREATION DEPT…
Serving GLENDALE, BAYSIDE, FOX POINT, MEQUON & RIVER HILLS 

Classes held at 
Nicolet High School
6701 N. Jean Nicolet Rd. 
Glendale, WI 53217
Call Nicolet Park & Rec at (414)351-7566 to register. 

http://www.nicolet.k12.wi.us/activities/recreation.cfm 

Monday,
February 1
6:30-9pm

Better than Chinese Take-out
Chinese food takeout menus may be your go-to on busy evenings or late nights, but instead of throwing money away on takeout, you can easily make traditional Chinese food recipes at home
Tonight I’ll show you some of the most popular take out recipes that are easy to prepare and delicious. You may never order take-out again! You’ll sample…
Moo Shu Pork with Scallion Pancakes,
Sweet and Sour Chicken,
Better than takeout Fried Rice and
Chinese Almond Cookies

NEW BERLIN PARK & RECREATION
Classes held at 
Hickory Grove School.
2600 S. Sunnyslope 
New Berlin, WI 53151
Call New Berlin Rec at (262)797-2443 to register.

Website: www.newberlin.org  

Wednesday,
February 3
5:30-7:30pm
Basic Sauces
Sauce making is a basic technique that is taught from day one in any culinary school. Yet, sauce making mystifies most of us. It seems so complicated; all those fancy names and all of that work! But all you need is a few basic techniques and you'll be making sauces along with the pros. I'll show you those basic techniques and lots of shortcuts to make sauce making easy. I'll prepare...
Béchamel Sauce (basic milk sauce) and then transform it into a Mornay (cheese sauce)
Veloute (thickened stock) and turn it into a wonderful Supreme Sauce (stock sauce finished with heavy cream) 
and finally 2 butter sauces, Hollandaise and Béarnaise. 
You'll sample the sauces with steamed vegetables and broiled chicken. 

MILWAUKEE PUBLIC MARKET
400 N. Water St.
Milwaukee, WI 53202
Register by calling (414)336-1111 or go to www.milwaukeepublicmarket.org and print a registration form

**Milwaukee Public Market DOES NOT charge non-resident fees. People from all communities are welcome.  

Thursday,
February 4
6:30-9pm

Better than Chinese Take-out
Chinese food takeout menus may be your go-to on busy evenings or late nights, but instead of throwing money away on takeout, you can easily make traditional Chinese food recipes at home
Tonight I’ll show you some of the most popular take out recipes that are easy to prepare and delicious. You may never order take-out again! You’ll sample…
Moo Shu Pork with Scallion Pancakes,
Sweet and Sour Chicken,
Better than takeout Fried Rice and
Chinese Almond Cookies

VILLAGE OF CALEDONIA 
Classes are held at
The East Side Community Center.
6156 Douglas Ave. 
Racine, WI 53402 
(next to R&B Carpets)
Call Staci at (262)681-2908
or email 
Staci@cookingwithclass.us
 to register.

**Please see below for the 
Caledonia Area registration form.

I take care of the registration for Caledonia classes. 
Just print out the form and mail it to 
the address listed 
along with your payment.

**Caledonia DOES NOT charge non-resident fees. People from all communities are welcome.

Registration form for Caledonia Classes

Monday,
February 15
6:30-9pm

Chicken
This program uses chicken in fabulous dishes designed for weeknight dinners.
These recipes are easy on your time and budget yet delicious enough to serve to company. You'll sample...
Chicken Diane and Linguine with Truffle Butter
Chicken & Spinach Enchiladas
Italian Chicken in Cream with Polenta

PEWAUKEE PARK AND REC
Classes held at Wagner Park
N31 W23320 Green Rd.
Pewaukee, WI  53072
Call Pewaukee at (262)691-7275 to register 
or email park@pewaukee.wi.us
Website: www.cityofpewaukee.us 

**Pewaukee DOES NOT charge non-resident fees. People from all communities are welcome.

Town of Brookfield Rec Dept.
Co-ops cooking classes at Pewaukee
Call (262)796-3788 to register 
or email parkrec@townofbrookfield.com


Pewaukee website: www.cityofpewaukee.us
Brookfield website: http://www.townofbrookfield.com/cookingclass.html

Tuesday,
February 16
6:30-9pm

Better than Chinese Take-out
Chinese food takeout menus may be your go-to on busy evenings or late nights, but instead of throwing money away on takeout, you can easily make traditional Chinese food recipes at home
Tonight I’ll show you some of the most popular take out recipes that are easy to prepare and delicious. You may never order take-out again! You’ll sample…
Moo Shu Pork with Scallion Pancakes,
Sweet and Sour Chicken,
Better than takeout Fried Rice and
Chinese Almond Cookies

WEST ALLIS PARK & RECREATION
Classes held at
Nathan Hale High School
Home Ec Room
11601 W. Lincoln
West Allis, WI
Call West Allis Rec at (414)604-4900 to register.

Website: www.wawm.k12.wi.us 

Wednesday,
February 17
6:30-9pm

Chicken
This program uses chicken in fabulous dishes designed for weeknight dinners.
These recipes are easy on your time and budget yet delicious enough to serve to company. You'll sample...
Chicken Diane and Linguine with Truffle Butter
Chicken & Spinach Enchiladas
Italian Chicken in Cream with Polenta

NICOLET PARK & RECREATION DEPT…
Serving GLENDALE, BAYSIDE, FOX POINT, MEQUON & RIVER HILLS 

Classes held at 
Nicolet High School
6701 N. Jean Nicolet Rd. 
Glendale, WI 53217
Call Nicolet Park & Rec at (414)351-7566 to register. 

http://www.nicolet.k12.wi.us/activities/recreation.cfm

Thursday,
February 18
6:30-9pm

Better than Chinese Take-out
Chinese food takeout menus may be your go-to on busy evenings or late nights, but instead of throwing money away on takeout, you can easily make traditional Chinese food recipes at home
Tonight I’ll show you some of the most popular take out recipes that are easy to prepare and delicious. You may never order take-out again! You’ll sample…
Moo Shu Pork with Scallion Pancakes,
Sweet and Sour Chicken,
Better than takeout Fried Rice and
Chinese Almond Cookies

FRANKLIN COMMUNITY EDUCATION & RECREATION
Classes held at
Franklin High School 
8222 S. 51st St. 
Franklin, WI 53132--
(51st and Drexel)
in the Home Ec Room #264--Enter thru South Main Entrance.
Call Franklin Rec at (414)423-4646 to Register.

Muskego Park & Rec 
Co-op's classes at Franklin
Call Muskego at (262)679-5645 to Register.

Franklin Website: www.franklin.k12.wi.us
Muskego Website: www.ci.muskego.wi.us 

Tuesday,
February 23
6:30-9pm

Better than Chinese Take-out
Chinese food takeout menus may be your go-to on busy evenings or late nights, but instead of throwing money away on takeout, you can easily make traditional Chinese food recipes at home
Tonight I’ll show you some of the most popular take out recipes that are easy to prepare and delicious. You may never order take-out again! You’ll sample…
Moo Shu Pork with Scallion Pancakes,
Sweet and Sour Chicken,
Better than takeout Fried Rice and
Chinese Almond Cookies

GREENDALE PARK & RECREATION
Classes held at
Greendale High School
6801 Southway 
Greendale, WI 53129 
(in the Home Ec Room #135)
Call Greendale Rec at (414)423-2790 to register.

Greenfield Park & Recreation
Co-op's cooking classes at Greendale 
Call Greenfield Rec at (414) 329-5370 to register.

Greendale Website: www.greendale.k12.wi.us 
Greenfield Website: 
www.ci.greenfield.wi.us

Monday,
February 22
6:30-9pm
 

Aphrodisiac Foods
Lemon butter Artichokes
Cauliflower crust Pizza with Grape Tomatoes & Basil and a Cucumber-Avocado Caprese Salad
Dark Chocolate Cake with Chocolate Buttercream
Irish Cream filled Strawberries dipped in Chocolate

BAY VIEW COMMUNITY CENTER
Classes are held at
The Bay View Community Center
1320 E. Oklahoma 
Milwaukee, WI 53207
Call Bay View at (414)482-1000 to register.
Website: 
www.bayviewcenter.org

**Bay View DOES NOT charge non-resident fees. People from all communities are welcome.

Wednesday,
March 2
5:30-7:30pm
 

Cooking with Wine 
Fresh Tomato & Basil Soup
Beef Wellington with Madeira Sauce
with Wild Mushroom Risotto
Pears poached in Red Wine

MILWAUKEE PUBLIC MARKET
400 N. Water St.
Milwaukee, WI 53202
Register by calling (414)336-1111 or go to www.milwaukeepublicmarket.org and print a registration form

**Milwaukee Public Market DOES NOT charge non-resident fees. People from all communities are welcome. 

Thursday,
March 3
6:30-9pm
 

Fondue
Fondue is a fun and easy way to entertain family and friends. There are many different types of fondue such as cheese, broth, oil and dessert. They originated in Switzerland but are now enjoyed throughout the world. Join me tonight as we take a closer look at the history of fondue. We’ll discuss the preparation of the many different types of fondue and sample…
French Onion Fondue

Oil Fondue featuring...
Bacon wrapped chicken with Sweet Hot BBQ Sauce
Battered Meatballs with Tarragon-Mustard Mayo

Tiramisu Fondue for dessert

VILLAGE OF CALEDONIA 
Classes are held at
The East Side Community Center.
6156 Douglas Ave. 
Racine, WI 53402 
(next to R&B Carpets)
Call Staci at (262)681-2908
or email 
Staci@cookingwithclass.us
 to register.

**Please see below for the 
Caledonia Area registration form.

I take care of the registration for Caledonia classes. 
Just print out the form and mail it to 
the address listed 
along with your payment.

**Caledonia DOES NOT charge non-resident fees. People from all communities are welcome.  

Registration form for Caledonia Classes

Monday,
March 7
6:30-9pm
 

Fondue
Fondue is a fun and easy way to entertain family and friends. There are many different types of fondue such as cheese, broth, oil and dessert. They originated in Switzerland but are now enjoyed throughout the world. Join me tonight as we take a closer look at the history of fondue. We’ll discuss the preparation of the many different types of fondue and sample…
French Onion Fondue

Oil Fondue featuring...
Bacon wrapped chicken with Sweet Hot BBQ Sauce
Battered Meatballs with Tarragon-Mustard Mayo

Tiramisu Fondue for dessert

NEW BERLIN PARK & RECREATION
Classes held at 
Hickory Grove School.
2600 S. Sunnyslope 
New Berlin, WI 53151
Call New Berlin Rec at (262)797-2443 to register.

Website: www.newberlin.org 

Tuesday,
March 8
6:30-9pm
 

Fondue
Fondue is a fun and easy way to entertain family and friends. There are many different types of fondue such as cheese, broth, oil and dessert. They originated in Switzerland but are now enjoyed throughout the world. Join me tonight as we take a closer look at the history of fondue. We’ll discuss the preparation of the many different types of fondue and sample…
French Onion Fondue

Oil Fondue featuring...
Bacon wrapped chicken with Sweet Hot BBQ Sauce
Battered Meatballs with Tarragon-Mustard Mayo

Tiramisu Fondue for dessert

WEST ALLIS PARK & RECREATION
Classes held at
Nathan Hale High School
Home Ec Room
11601 W. Lincoln
West Allis, WI
Call West Allis Rec at (414)604-4900 to register.

Website: www.wawm.k12.wi.us 

Wednesday,
March 9
6:30-9pm
 

Fondue
Fondue is a fun and easy way to entertain family and friends. There are many different types of fondue such as cheese, broth, oil and dessert. They originated in Switzerland but are now enjoyed throughout the world. Join me tonight as we take a closer look at the history of fondue. We’ll discuss the preparation of the many different types of fondue and sample…
French Onion Fondue

Oil Fondue featuring...
Bacon wrapped chicken with Sweet Hot BBQ Sauce
Battered Meatballs with Tarragon-Mustard Mayo

Tiramisu Fondue for dessert

FRANKLIN COMMUNITY EDUCATION & RECREATION
Classes held at
Franklin High School 
8222 S. 51st St. 
Franklin, WI 53132--
(51st and Drexel)
in the Home Ec Room #264--Enter thru South Main Entrance.
Call Franklin Rec at (414)423-4646 to Register.

Muskego Park & Rec 
Co-op's classes at Franklin
Call Muskego at (262)679-5645 to Register.

Franklin Website: www.franklin.k12.wi.us
Muskego Website: www.ci.muskego.wi.us   

Monday,
March 14
6:30-9pm
 

French Toast
There must be a reason stuffed French toast seems to be showing up on more menus lately. Maybe because you can never have too much of a good thing. And its not just for breakfast anymore: Take what you have in the refrigerator -- cheese, bacon, leftover greens -- and improvise. Tonight class features a variety of French Toasts perfect for spring entertaining and you'll sample...
Banana Stuffed French Toast with Chocolate-Hazelnut Sauce
And Homemade Granola
Panko-crusted Rumchata French Toast with Raspberry-Chambord Syrup
Monte Cristo French Toast

 

PEWAUKEE PARK AND REC
Classes held at Wagner Park
N31 W23320 Green Rd.
Pewaukee, WI  53072
Call Pewaukee at (262)691-7275 to register 
or email park@pewaukee.wi.us
Website: www.cityofpewaukee.us 

**Pewaukee DOES NOT charge non-resident fees. People from all communities are welcome.

Town of Brookfield Rec Dept.
Co-ops cooking classes at Pewaukee
Call (262)796-3788 to register 
or email parkrec@townofbrookfield.com


Pewaukee website: www.cityofpewaukee.us
Brookfield website: http://www.townofbrookfield.com/cookingclass.html

Tuesday,
March 15
6:30-9pm
 

Fondue
Fondue is a fun and easy way to entertain family and friends. There are many different types of fondue such as cheese, broth, oil and dessert. They originated in Switzerland but are now enjoyed throughout the world. Join me tonight as we take a closer look at the history of fondue. We’ll discuss the preparation of the many different types of fondue and sample…
French Onion Fondue

Oil Fondue featuring...
Bacon wrapped chicken with Sweet Hot BBQ Sauce
Battered Meatballs with Tarragon-Mustard Mayo

Tiramisu Fondue for dessert

GREENDALE PARK & RECREATION
Classes held at
Greendale High School
6801 Southway 
Greendale, WI 53129 
(in the Home Ec Room #135)
Call Greendale Rec at (414)423-2790 to register.

Greenfield Park & Recreation
Co-op's cooking classes at Greendale 
Call Greenfield Rec at (414) 329-5370 to register.

Greendale Website: www.greendale.k12.wi.us 
Greenfield Website: 
www.ci.greenfield.wi.us

Wednesday,
March 16
6:30-9pm
 

French Toast
There must be a reason stuffed French toast seems to be showing up on more menus lately. Maybe because you can never have too much of a good thing. And its not just for breakfast anymore: Take what you have in the refrigerator -- cheese, bacon, leftover greens -- and improvise. Tonight class features a variety of French Toasts perfect for spring entertaining and you'll sample...
Banana Stuffed French Toast with Chocolate-Hazelnut Sauce
And Homemade Granola
Panko-crusted Rumchata French Toast with Raspberry-Chambord Syrup
Monte Cristo French Toast

 

NICOLET PARK & RECREATION DEPT…
Serving GLENDALE, BAYSIDE, FOX POINT, MEQUON & RIVER HILLS 

Classes held at 
Nicolet High School
6701 N. Jean Nicolet Rd. 
Glendale, WI 53217
Call Nicolet Park & Rec at (414)351-7566 to register. 

http://www.nicolet.k12.wi.us/activities/recreation.cfm

Thursday,
March 17
6:30-9pm

Bread
Panzanella
Roasted Tomato Bread Soup
Mac n Cheese with Bacon, Cheddar and Sage with Brown Butter Bread Crumbs
Sweet Bread Pudding with Pecan-Bourbon Sauce
 
 

BAY VIEW COMMUNITY CENTER
Classes are held at
The Bay View Community Center
1320 E. Oklahoma 
Milwaukee, WI 53207
Call Bay View at (414)482-1000 to register.
Website: 
www.bayviewcenter.org

**Bay View DOES NOT charge non-resident fees. People from all communities are welcome.

Monday,
April 4
6:30-9pm

Spring Seafood Fling
From saltwater and freshwater fish to deep water shellfish, seafood is a beloved delicacy. Seafood is nutrient-rich and serves as a good source of protein, vitamins and mineral. Tonight’s class will feature Halibut which is delicious baked, sautéed, grilled, poached, or broiled. It has a mild, slightly sweet flavor and goes well with herbs, seasonings or sauces that range from the simple addition of lemon to far more elegant preparations such as fruit-based salsas. I’ll prepare a full menu around halibut for you to sample…
Shrimp-Avocado Grapefruit Salad
Seared Halibut (or other seasonal fish depending on availability) with Lemon-Beurre Blanc
Mushroom-Leek Quinoa and
Double Citrus Tart for dessert

NEW BERLIN PARK & RECREATION
Classes held at 
Hickory Grove School.
2600 S. Sunnyslope 
New Berlin, WI 53151
Call New Berlin Rec at (262)797-2443 to register.

Website: www.newberlin.org  

Tuesday,
April 5
6:30-9pm

Spring Seafood Fling
From saltwater and freshwater fish to deep water shellfish, seafood is a beloved delicacy. Seafood is nutrient-rich and serves as a good source of protein, vitamins and mineral. Tonight’s class will feature Halibut which is delicious baked, sautéed, grilled, poached, or broiled. It has a mild, slightly sweet flavor and goes well with herbs, seasonings or sauces that range from the simple addition of lemon to far more elegant preparations such as fruit-based salsas. I’ll prepare a full menu around halibut for you to sample…
Shrimp-Avocado Grapefruit Salad
Seared Halibut (or other seasonal fish depending on availability) with Lemon-Beurre Blanc
Mushroom-Leek Quinoa and
Double Citrus Tart for dessert

WEST ALLIS PARK & RECREATION
Classes held at
Nathan Hale High School
Home Ec Room
11601 W. Lincoln
West Allis, WI
Call West Allis Rec at (414)604-4900 to register.

Website: www.wawm.k12.wi.us 

Wednesday,
April 6
6:30-9pm

Spring Seafood Fling
From saltwater and freshwater fish to deep water shellfish, seafood is a beloved delicacy. Seafood is nutrient-rich and serves as a good source of protein, vitamins and mineral. Tonight’s class will feature Halibut which is delicious baked, sautéed, grilled, poached, or broiled. It has a mild, slightly sweet flavor and goes well with herbs, seasonings or sauces that range from the simple addition of lemon to far more elegant preparations such as fruit-based salsas. I’ll prepare a full menu around halibut for you to sample…
Shrimp-Avocado Grapefruit Salad
Seared Halibut (or other seasonal fish depending on availability) with Lemon-Beurre Blanc
Mushroom-Leek Quinoa and
Double Citrus Tart for dessert

FRANKLIN COMMUNITY EDUCATION & RECREATION
Classes held at
Franklin High School 
8222 S. 51st St. 
Franklin, WI 53132--
(51st and Drexel)
in the Home Ec Room #264--Enter thru South Main Entrance.
Call Franklin Rec at (414)423-4646 to Register.

Muskego Park & Rec 
Co-op's classes at Franklin
Call Muskego at (262)679-5645 to Register.

Franklin Website: www.franklin.k12.wi.us
Muskego Website: www.ci.muskego.wi.us 

Thursday,
April 7
6:30-9pm

Spring Seafood Fling
From saltwater and freshwater fish to deep water shellfish, seafood is a beloved delicacy. Seafood is nutrient-rich and serves as a good source of protein, vitamins and mineral. Tonight’s class will feature Halibut which is delicious baked, sautéed, grilled, poached, or broiled. It has a mild, slightly sweet flavor and goes well with herbs, seasonings or sauces that range from the simple addition of lemon to far more elegant preparations such as fruit-based salsas. I’ll prepare a full menu around halibut for you to sample…
Shrimp-Avocado Grapefruit Salad
Seared Halibut (or other seasonal fish depending on availability) with Lemon-Beurre Blanc
Mushroom-Leek Quinoa and
Double Citrus Tart for dessert

VILLAGE OF CALEDONIA 
Classes are held at
The East Side Community Center.
6156 Douglas Ave. 
Racine, WI 53402 
(next to R&B Carpets)
Call Staci at (262)681-2908
or email 
Staci@cookingwithclass.us
 to register.

**Please see below for the 
Caledonia Area registration form.

I take care of the registration for Caledonia classes. 
Just print out the form and mail it to 
the address listed 
along with your payment.

**Caledonia DOES NOT charge non-resident fees. People from all communities are welcome. 

Registration form for Caledonia Classes

Monday,
April 11
6:30-9pm

Ethnic Sandwiches
Everyone loves ethnic food; different, tastes, textures and aromas take us away from everyday eating and into flavor-town! And most ethnicity's have their own variation on a culinary staple: the sandwich. Sandwiches are a meal, not just a simple lunch snack and can be as plain or as gourmet as you'd like. It just depends on your creativity! Try these fresh and tasty sandwich ideas for a handheld meal that won't leave you bored (or hungry)...
Vietnamese Pork Banh Mi Sandwich with do chua (Pickled Carrots & daikon) 
Chinese Rou Jia Mo sandwich with beef and 
Mexican Chicken Milanesa Cemita

PEWAUKEE PARK AND REC
Classes held at Wagner Park
N31 W23320 Green Rd.
Pewaukee, WI  53072
Call Pewaukee at (262)691-7275 to register 
or email park@pewaukee.wi.us
Website: www.cityofpewaukee.us 

**Pewaukee DOES NOT charge non-resident fees. People from all communities are welcome.

Town of Brookfield Rec Dept.
Co-ops cooking classes at Pewaukee
Call (262)796-3788 to register 
or email parkrec@townofbrookfield.com


Pewaukee website: www.cityofpewaukee.us
Brookfield website: http://www.townofbrookfield.com/cookingclass.html

Tuesday,
April 12
6:30-9pm

Ethnic Sandwiches
Everyone loves ethnic food; different, tastes, textures and aromas take us away from everyday eating and into flavor-town! And most ethnicity's have their own variation on a culinary staple: the sandwich. Sandwiches are a meal, not just a simple lunch snack and can be as plain or as gourmet as you'd like. It just depends on your creativity! Try these fresh and tasty sandwich ideas for a handheld meal that won't leave you bored (or hungry)...
Vietnamese Pork Banh Mi Sandwich with do chua (Pickled Carrots & daikon) 
Chinese Rou Jia Mo sandwich with beef and 
Mexican Chicken Milanesa Cemita

NICOLET PARK & RECREATION DEPT…
Serving GLENDALE, BAYSIDE, FOX POINT, MEQUON & RIVER HILLS 

Classes held at 
Nicolet High School
6701 N. Jean Nicolet Rd. 
Glendale, WI 53217
Call Nicolet Park & Rec at (414)351-7566 to register. 

http://www.nicolet.k12.wi.us/activities/recreation.cfm 

Tuesday,
April 19
6:30-9pm

Spring Seafood Fling
From saltwater and freshwater fish to deep water shellfish, seafood is a beloved delicacy. Seafood is nutrient-rich and serves as a good source of protein, vitamins and mineral. Tonight’s class will feature Halibut which is delicious baked, sautéed, grilled, poached, or broiled. It has a mild, slightly sweet flavor and goes well with herbs, seasonings or sauces that range from the simple addition of lemon to far more elegant preparations such as fruit-based salsas. I’ll prepare a full menu around halibut for you to sample…
Shrimp-Avocado Grapefruit Salad
Seared Halibut (or other seasonal fish depending on availability) with Lemon-Beurre Blanc
Mushroom-Leek Quinoa and
Double Citrus Tart for dessert

GREENDALE PARK & RECREATION
Classes held at
Greendale High School
6801 Southway 
Greendale, WI 53129 
(in the Home Ec Room #135)
Call Greendale Rec at (414)423-2790 to register.

Greenfield Park & Recreation
Co-op's cooking classes at Greendale 
Call Greenfield Rec at (414) 329-5370 to register.

Greendale Website: www.greendale.k12.wi.us 
Greenfield Website: 
www.ci.greenfield.wi.us

Thursday,
May 5
6:30-9pm

Oodles of Pan-Asian Noodles
Pan Asian food is a variety and combination of Asian food such as Chinese, Japanese, Korean, Thai, and Vietnamese. This is not to be confused with Asian-fusion which blends elements of two or more Asian cuisines (or elements of Asian cuisines with those of non-Asian cuisines) to create new, imaginative dishes. Tonight you will sample several popular Pan-Asian noodle dishes that you can recreate in your own home such as…
Pudt Thai,
Singapore Noodles
Vietnamese Caramelized Chicken (ga kho) 
Stir-fried Udon Noodles
Thai Basil Lemonade

VILLAGE OF CALEDONIA 
Classes are held at
The East Side Community Center.
6156 Douglas Ave. 
Racine, WI 53402 
(next to R&B Carpets)
Call Staci at (262)681-2908
or email 
Staci@cookingwithclass.us
 to register.

**Please see below for the 
Caledonia Area registration form.

I take care of the registration for Caledonia classes. 
Just print out the form and mail it to 
the address listed 
along with your payment.

**Caledonia DOES NOT charge non-resident fees. People from all communities are welcome.

Registration form for Caledonia Classes

Monday,
May 9
6:30-9pm

Oodles of Pan-Asian Noodles
Pan Asian food is a variety and combination of Asian food such as Chinese, Japanese, Korean, Thai, and Vietnamese. This is not to be confused with Asian-fusion which blends elements of two or more Asian cuisines (or elements of Asian cuisines with those of non-Asian cuisines) to create new, imaginative dishes. Tonight you will sample several popular Pan-Asian noodle dishes that you can recreate in your own home such as…
Pudt Thai,
Singapore Noodles
Vietnamese Caramelized Chicken (ga kho) 
Stir-fried Udon Noodles
Thai Basil Lemonade

NEW BERLIN PARK & RECREATION
Classes held at 
Hickory Grove School.
2600 S. Sunnyslope 
New Berlin, WI 53151
Call New Berlin Rec at (262)797-2443 to register.

Website: www.newberlin.org  

Tuesday,
May 10
6:30-9pm

Oodles of Pan-Asian Noodles
Pan Asian food is a variety and combination of Asian food such as Chinese, Japanese, Korean, Thai, and Vietnamese. This is not to be confused with Asian-fusion which blends elements of two or more Asian cuisines (or elements of Asian cuisines with those of non-Asian cuisines) to create new, imaginative dishes. Tonight you will sample several popular Pan-Asian noodle dishes that you can recreate in your own home such as…
Pudt Thai,
Singapore Noodles
Vietnamese Caramelized Chicken (ga kho) 
Stir-fried Udon Noodles
Thai Basil Lemonade

WEST ALLIS PARK & RECREATION
Classes held at
Nathan Hale High School
Home Ec Room
11601 W. Lincoln
West Allis, WI
Call West Allis Rec at (414)604-4900 to register.

Website: www.wawm.k12.wi.us

Monday,
May 16
6:30-9pm

All about Rhubarb
There is more to Rhubarb than just pie. Join me for this fun and delicious class and learn about the history of Rhubarb, different varieties of Rhubarb and how to use them in creative recipes. You'll sample...
Shaved Rhubarb Salad with Almonds and Cheese and a Strawberry-Rhubarb Vinaigrette,
Seared Chicken Breasts with Rhubarb Sauce,
Pork Chops with Sweet Onion -Rhubarb Sauce and
Strawberry-Rhubarb Quinoa Pudding
T

PEWAUKEE PARK AND REC
Classes held at Wagner Park
N31 W23320 Green Rd.
Pewaukee, WI  53072
Call Pewaukee at (262)691-7275 to register 
or email park@pewaukee.wi.us
Website: www.cityofpewaukee.us 

**Pewaukee DOES NOT charge non-resident fees. People from all communities are welcome.

Town of Brookfield Rec Dept.
Co-ops cooking classes at Pewaukee
Call (262)796-3788 to register 
or email parkrec@townofbrookfield.com


Pewaukee website: www.cityofpewaukee.us
Brookfield website: http://www.townofbrookfield.com/cookingclass.html

Tuesday,
May 17
6:30-9pm

Oodles of Pan-Asian Noodles
Pan Asian food is a variety and combination of Asian food such as Chinese, Japanese, Korean, Thai, and Vietnamese. This is not to be confused with Asian-fusion which blends elements of two or more Asian cuisines (or elements of Asian cuisines with those of non-Asian cuisines) to create new, imaginative dishes. Tonight you will sample several popular Pan-Asian noodle dishes that you can recreate in your own home such as…
Pudt Thai,
Singapore Noodles
Vietnamese Caramelized Chicken (ga kho) 
Stir-fried Udon Noodles
Thai Basil Lemonade

GREENDALE PARK & RECREATION
Classes held at
Greendale High School
6801 Southway 
Greendale, WI 53129 
(in the Home Ec Room #135)
Call Greendale Rec at (414)423-2790 to register.

Greenfield Park & Recreation
Co-op's cooking classes at Greendale 
Call Greenfield Rec at (414) 329-5370 to register.

Greendale Website: www.greendale.k12.wi.us 
Greenfield Website: 
www.ci.greenfield.wi.us 

Wednesday,
May 18
6:30-9pm

All about Rhubarb
There is more to Rhubarb than just pie. Join me for this fun and delicious class and learn about the history of Rhubarb, different varieties of Rhubarb and how to use them in creative recipes. You'll sample...
Shaved Rhubarb Salad with Almonds and Cheese and a Strawberry-Rhubarb Vinaigrette,
Seared Chicken Breasts with Rhubarb Sauce,
Pork Chops with Sweet Onion -Rhubarb Sauce and
Strawberry-Rhubarb Quinoa Pudding
T

NICOLET PARK & RECREATION DEPT…
Serving GLENDALE, BAYSIDE, FOX POINT, MEQUON & RIVER HILLS 

Classes held at 
Nicolet High School
6701 N. Jean Nicolet Rd. 
Glendale, WI 53217
Call Nicolet Park & Rec at (414)351-7566 to register. 

http://www.nicolet.k12.wi.us/activities/recreation.cfm 

Tuesday,
May 24
6:30-9pm

Oodles of Pan-Asian Noodles
Pan Asian food is a variety and combination of Asian food such as Chinese, Japanese, Korean, Thai, and Vietnamese. This is not to be confused with Asian-fusion which blends elements of two or more Asian cuisines (or elements of Asian cuisines with those of non-Asian cuisines) to create new, imaginative dishes. Tonight you will sample several popular Pan-Asian noodle dishes that you can recreate in your own home such as…
Pudt Thai,
Singapore Noodles
Vietnamese Caramelized Chicken (ga kho) 
Stir-fried Udon Noodles
Thai Basil Lemonade

FRANKLIN COMMUNITY EDUCATION & RECREATION
Classes held at
Franklin High School 
8222 S. 51st St. 
Franklin, WI 53132--
(51st and Drexel)
in the Home Ec Room #264--Enter thru South Main Entrance.
Call Franklin Rec at (414)423-4646 to Register.

Muskego Park & Rec 
Co-op's classes at Franklin
Call Muskego at (262)679-5645 to Register.

Franklin Website: www.franklin.k12.wi.us
Muskego Website: www.ci.muskego.wi.us 

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