Home Page | Cooking Classes--Spring/Summer 2015 | CALEDONIA Area Cooking Classes and Registration Information | Hints, Tips & Recipes

"Staci's Cooking with Class"

Cooking Classes--Winter/Spring 2015

Date/Time
Class Topic
Location & Registration Info
Heart Healthy
Cooking Series
thru the
Karen Yontz
Women's Cardiac
Awareness Center 
6:30-8pm

AURORA HEART HEALTHY COOKING 
thru the
Karen Yontz Women's Cardiac Awareness Center

More great Heart Healthy classes coming this Fall 2015.
Watch for Details. 

Classes held at... 
Cardio Pulmonary Conference Room 
at Aurora St. Luke’s Medical Center 
2900 W. Oklahoma Avenue 
Call (414)649-5767 for information and to register
or visit www.karenyontzcenter.org 


$12.00 per class
or
Register for all 4 classes for the price of 3 - $36.00
Friends of The Karen Yontz Center discount: $10 per class, 4 classes - $32.00 

Monday,
April 27
6
:30-9pm

Spring Seafood Fling
Shrimp-Avocado Grapefruit Salad
Seared Halibut (or other seasonal fish depending on availability) with Lemon-Beurre Blanc
Mushroom-Leek Quinoa
Double Citrus Tart

BAY VIEW COMMUNITY CENTER
Classes are held at
The Bay View Community Center
1320 E. Oklahoma 
Milwaukee, WI 53207
Call Bay View at (414)482-1000 to register.
Website: 
www.bayviewcenter.org

**Bay View DOES NOT charge non-resident fees. People from all communities are welcome.

Wednesday,
April 29
6
-8pm

Fresh Vietnamese Flavors
Some would call Vietnamese food simple, and it typically is, but never boring. It is a food of the common man but yet, its full of flavor and freshness and life. As with other southeast Asian cuisines, it's all about the yin and yang; the sweet and salty, the cooling and heating, the fresh and fermented. What makes it special is that balance of herbs, heat, sweetness, sourness, bitterness, and the all-powerful fish sauce. 
And let's not forget the French influence on the food of Vietnam which began with French missionaries arriving in the eighteenth century and didn't end until 1954. So tonight, I'll bring you'll sample some of the most popular dishes from Vietnam and learn a bit about the food and culture...
Vietnamese Fresh Spring Rolls, 
Pork Banh Mi (Vietnamese sandwich with French influence filled with meat, mayo and pickled veggies on a crusty baguette)
Pho (a soup with a very rich/flavorful/aromatic broth, rice noodles and fresh garnishes)
Mangoes on Sticky Rice for dessert

All paired perfectly with wines from Uncorkt! 

UNCORKT
240 Main Street Street
Racine, WI 53403
Register by calling (262) 632-WINE [9463] or go to www.uncorkt.com

 

 

Monday,
May 4
6
:30-9pm

Bourbon, Bacon & Brown Sugar
These are a few of my favorite things! And a flavor match made in heaven! Bacon draws out the smoky, woodsy flavor of the bourbon and brown sugar is a subtle sweetness that compliments both. I’m going to bring these flavors to life in this ALL NEW class. You’ll sample…
Mixed greens with Raspberry-Bourbon Vinaigrette and Spiced Pecans, 
Bacon Muffins with Bacon Jam, 
Bacon-wrapped Pork Tenderloin with Whiskey Glaze and a 
Brown Sugar Pie

ALVERNO COLLEGE
3400 S. 43rd St. 
Milwaukee, WI 53234
**Classes are held in the childcare building 
on the corner of 39th & Ohio. 
Park in Lot H and enter thru the North Door 
(not the main entrance).
Call Alverno at (414)382-6200 to register. 

Website: www.alverno.edu/community_friends/noncredit.html

**Alverno DOES NOT charge non-resident fees. People from all communities are welcome.  

Tuesday,
May 5
6
:30-9pm

Bourbon, Bacon & Brown Sugar
These are a few of my favorite things! And a flavor match made in heaven! Bacon draws out the smoky, woodsy flavor of the bourbon and brown sugar is a subtle sweetness that compliments both. I’m going to bring these flavors to life in this ALL NEW class. You’ll sample…
Mixed greens with Raspberry-Bourbon Vinaigrette and Spiced Pecans, 
Bacon Muffins with Bacon Jam, 
Bacon-wrapped Pork Tenderloin with Whiskey Glaze and a 
Brown Sugar Pie

NICOLET PARK & REC
Serving GLENDALE, BAYSIDE, FOX POINT, MEQUON & RIVER HILLS 

The Nicolet area classes are being held from 
6:30-9:00pm
at Nicolet High School
6701 N. Jean Nicolet Rd.
Glendale, WI 53217

Call Nicolet Park & Rec at (414)351-7566 to register. 
Wednesday,
May 6
6
:30-9pm

Bourbon, Bacon & Brown Sugar
These are a few of my favorite things! And a flavor match made in heaven! Bacon draws out the smoky, woodsy flavor of the bourbon and brown sugar is a subtle sweetness that compliments both. I’m going to bring these flavors to life in this ALL NEW class. You’ll sample…
Mixed greens with Raspberry-Bourbon Vinaigrette and Spiced Pecans, 
Bacon Muffins with Bacon Jam, 
Bacon-wrapped Pork Tenderloin with Whiskey Glaze and a 
Brown Sugar Pie

PEWAUKEE PARK AND REC
Classes held at Wagner Park
N31 W23320 Green Rd.
Pewaukee, WI  53072
Call Pewaukee at (262)691-7275 to register 
or email park@pewaukee.wi.us
Website: www.cityofpewaukee.us 

**Pewaukee DOES NOT charge non-resident fees. People from all communities are welcome.

Town of Brookfield Rec Dept.
Co-ops cooking classes at Pewaukee
Call (262)796-3788 to register 
or email parkrec@townofbrookfield.com


Pewaukee website: www.cityofpewaukee.us
Brookfield website: http://www.townofbrookfield.com/cookingclass.html

Thursday,
May 7
6
:30-9pm

All about Rhubarb
There is more to Rhubarb than just pie. Join me for this fun and delicious demo-style class and learn about the history of Rhubarb, different varieties of Rhubarb and how to use them in creative recipes. You’ll sample…
Shaved Rhubarb Salad with Almonds and Cheese
and a Strawberry-Rhubarb Vinaigrette,
Seared Chicken Breasts with Rhubarb Sauce,
Pork Chops with Sweet Onion -Rhubarb Sauce and
Strawberry-Rhubarb Quinoa Pudding

VILLAGE OF CALEDONIA 
Classes are held at
The East Side Community Center.
6156 Douglas Ave. 
Racine, WI 53402 
(next to R&B Carpets)
Call Staci at (262)681-2908
or email 
Staci@cookingwithclass.us
 to register.

**Please see below for the 
Caledonia Area registration form.

I take care of the registration for Caledonia classes. 
Just print out the form and mail it to 
the address listed 
along with your payment.

**Caledonia DOES NOT charge non-resident fees. People from all communities are welcome.

Caledonia Cooking Class Registration Form

Friday,
May 8
11:30am-1:30pm
Fresh Healthy Asian for Summer
With the bounty of fresh vegetables available in the summer and the desire to cook lighter and healthier meals, the recipes in this class are perfect. I’m going to keep it simple and light by preparing…
Vietnamese Fresh Spring Rolls, 
Chinese Lemon Chicken & Lettuce Wraps with 
     Cold Chinese Noodles in Peanut Sauce, 
Thai Cucumber Salad and 
Mangoes on Sticky Rice 

Standard demo class...
$20/person

FRANKLIN PUBLIC LIBRARY
Classes held at
Franklin Public Library
9151 W. Loomis Rd.
Franklin, WI 53132
Call Franklin Lib at (414)425-8214 to Register.
or print a Registration form below and mail it with your check.

**Franklin Lib DOES NOT charge non-resident fees. People from all communities are welcome.

Franklin Lib Registration Form

Monday,
May 11
6
:30-9pm

All about Rhubarb
There is more to Rhubarb than just pie. Join me for this fun and delicious demo-style class and learn about the history of Rhubarb, different varieties of Rhubarb and how to use them in creative recipes. You’ll sample…
Shaved Rhubarb Salad with Almonds and Cheese
and a Strawberry-Rhubarb Vinaigrette,
Seared Chicken Breasts with Rhubarb Sauce,
Pork Chops with Sweet Onion -Rhubarb Sauce and
Strawberry-Rhubarb Quinoa Pudding

NEW BERLIN PARK & RECREATION
Classes held at 
Hickory Grove School.
2600 S. Sunnyslope 
New Berlin, WI 53151
Call New Berlin Rec at (262)797-2443 to register.

Website: www.newberlin.org  

Tuesday,
May 12
6
:30-9pm

All about Rhubarb
There is more to Rhubarb than just pie. Join me for this fun and delicious demo-style class and learn about the history of Rhubarb, different varieties of Rhubarb and how to use them in creative recipes. You’ll sample…
Shaved Rhubarb Salad with Almonds and Cheese
and a Strawberry-Rhubarb Vinaigrette,
Seared Chicken Breasts with Rhubarb Sauce,
Pork Chops with Sweet Onion -Rhubarb Sauce and
Strawberry-Rhubarb Quinoa Pudding

WEST ALLIS PARK & RECREATION
Classes held at
Nathan Hale High School
Home Ec Room
11601 W. Lincoln
West Allis, WI
Call West Allis Rec at (414)604-4900 to register.

Website: www.wawm.k12.wi.us 

Wednesday,
May 13
6
:30-9pm

All about Rhubarb
There is more to Rhubarb than just pie. Join me for this fun and delicious demo-style class and learn about the history of Rhubarb, different varieties of Rhubarb and how to use them in creative recipes. You’ll sample…
Shaved Rhubarb Salad with Almonds and Cheese
and a Strawberry-Rhubarb Vinaigrette,
Seared Chicken Breasts with Rhubarb Sauce,
Pork Chops with Sweet Onion -Rhubarb Sauce and
Strawberry-Rhubarb Quinoa Pudding

FRANKLIN COMMUNITY EDUCATION & RECREATION
Classes held at
Franklin High School 
8222 S. 51st St. 
Franklin, WI 53132--
(51st and Drexel)
in the Home Ec Room #264--Enter thru South Main Entrance.
Call Franklin Rec at (414)423-4646 to Register.

Muskego Park & Rec 
Co-op's classes at Franklin
Call Muskego at (262)679-5645 to Register.

Franklin Website: www.franklin.k12.wi.us
Muskego Website: www.ci.muskego.wi.us  

Tuesday,
May 19
6
:30-9pm

All about Rhubarb
There is more to Rhubarb than just pie. Join me for this fun and delicious demo-style class and learn about the history of Rhubarb, different varieties of Rhubarb and how to use them in creative recipes. You’ll sample…
Shaved Rhubarb Salad with Almonds and Cheese
and a Strawberry-Rhubarb Vinaigrette,
Seared Chicken Breasts with Rhubarb Sauce,
Pork Chops with Sweet Onion -Rhubarb Sauce and
Strawberry-Rhubarb Quinoa Pudding

GREENDALE PARK & RECREATION
Classes held at
Greendale High School
6801 Southway 
Greendale, WI 53129 
(in the Home Ec Room #135)
Call Greendale Rec at (414)423-2790 to register.

Greenfield Park & Recreation
Co-op's cooking classes at Greendale 
Call Greenfield Rec at (414) 329-5370 to register.

Greendale Website: www.greendale.k12.wi.us 
Greenfield Website: 
www.ci.greenfield.wi.us 

Thursday,
May 21
6
:30-9pm

Oodles of Pan-Asian Noodles
Pudt Thai
Singapore Noodles
Vietnamese Caramelized Chicken (ga kho) 
Stir-fried Udon Noodles
Thai Basil Lemonade

BAY VIEW COMMUNITY CENTER
Classes are held at
The Bay View Community Center
1320 E. Oklahoma 
Milwaukee, WI 53207
Call Bay View at (414)482-1000 to register.
Website: 
www.bayviewcenter.org

**Bay View DOES NOT charge non-resident fees. People from all communities are welcome.

Wednesday,
May 27
6
:30-9pm

Oodles of Pan-Asian Noodles
Pudt Thai
Singapore Noodles
Vietnamese Caramelized Chicken (ga kho) 
Stir-fried Udon Noodles
Thai Basil Lemonade

MILWAUKEE PUBLIC MARKET
400 N. Water St.
Milwaukee, WI 53202
Register by calling (414)336-1111 or go to www.milwaukeepublicmarket.org and print a registration form

**Milwaukee Public Market DOES NOT charge non-resident fees. People from all communities are welcome. 

Wednesday,
June 3
Noon-2pm
Summer Superfoods
It's a bird, no it's a plane, NO it's the Super Heroes of Super Foods jumping in to save you from dinner time blahs and the evil processed food giants. Join us today as we prepare some fabulous and healthy recipes using an army of spring and summer superfoods. You'll sample...
Chilled Herb soup
Gingery Shaved Radish Salad with Arugala
Minted Melon-Berry Salad
Lemon-Blueberry Chicken Salad Wraps on Butter Lettuce leaves
Individual Almond Tortes with Fresh Berries & Spiced Cream

WATERFORD PUBLIC LIBRARY
101 River St.
Waterford, WI 53185
Call Waterford Lib at (262)534-3988 to register
or emai
l lhobson@waterford.lib.wi.us

**Waterford Lib DOES NOT charge non-resident fees. People from all communities are welcome. 

Thursday,
June 4
6:30-9pm

Gluten-free Fabulous Food for Summer
Gluten-free is clearly more popular than ever. More and more people are becoming aware of it. Google searches for "gluten" have been trending higher month over month for years, and thirty percent of American adults are actively trying to reduce or eliminate gluten from their diets. So, if you are among these folks looking to lower your gluten intake but have no idea about how to do so, join me in this informative class where you will receive lots of info on the gluten-free lifestyle as well as sample several delicious and gluten free recipes such as…
Lemony Basil Chicken,
Baked Tilapia,
Grilled Corn Salad,
Baked Sweet Potato Fries and
Herbed Quinoa

$23.00/person

VILLAGE OF CALEDONIA 
Classes are held at
The East Side Community Center.
6156 Douglas Ave. 
Racine, WI 53402 
(next to R&B Carpets)
Call Staci at (262)681-2908
or email 
Staci@cookingwithclass.us
 to register.

**Please see below for the 
Caledonia Area registration form.

I take care of the registration for Caledonia classes. 
Just print out the form and mail it to 
the address listed 
along with your payment.

**Caledonia DOES NOT charge non-resident fees. People from all communities are welcome.

Monday,
June 8
6:30-9pm

Gluten-free Fabulous Food for Summer
Gluten-free is clearly more popular than ever. More and more people are becoming aware of it. Google searches for "gluten" have been trending higher month over month for years, and thirty percent of American adults are actively trying to reduce or eliminate gluten from their diets. So, if you are among these folks looking to lower your gluten intake but have no idea about how to do so, join me in this informative class where you will receive lots of info on the gluten-free lifestyle as well as sample several delicious and gluten free recipes such as…
Lemony Basil Chicken,
Baked Tilapia,
Grilled Corn Salad,
Baked Sweet Potato Fries and
Herbed Quinoa

NEW BERLIN PARK & RECREATION
Classes held at 
Hickory Grove School.
2600 S. Sunnyslope 
New Berlin, WI 53151
Call New Berlin Rec at (262)797-2443 to register.

Website: www.newberlin.org   

Tuesday,
June 9
6:30-9pm

Gluten-free Fabulous Food for Summer
Gluten-free is clearly more popular than ever. More and more people are becoming aware of it. Google searches for "gluten" have been trending higher month over month for years, and thirty percent of American adults are actively trying to reduce or eliminate gluten from their diets. So, if you are among these folks looking to lower your gluten intake but have no idea about how to do so, join me in this informative class where you will receive lots of info on the gluten-free lifestyle as well as sample several delicious and gluten free recipes such as…
Lemony Basil Chicken,
Baked Tilapia,
Grilled Corn Salad,
Baked Sweet Potato Fries and
Herbed Quinoa

WEST ALLIS PARK & RECREATION
Classes held at
Nathan Hale High School
Home Ec Room
11601 W. Lincoln
West Allis, WI
Call West Allis Rec at (414)604-4900 to register.

Website: www.wawm.k12.wi.us

Wednesday,
June 10
6:30-9pm

Gluten-free Fabulous Food for Summer
Gluten-free is clearly more popular than ever. More and more people are becoming aware of it. Google searches for "gluten" have been trending higher month over month for years, and thirty percent of American adults are actively trying to reduce or eliminate gluten from their diets. So, if you are among these folks looking to lower your gluten intake but have no idea about how to do so, join me in this informative class where you will receive lots of info on the gluten-free lifestyle as well as sample several delicious and gluten free recipes such as…
Lemony Basil Chicken,
Baked Tilapia,
Grilled Corn Salad,
Baked Sweet Potato Fries and
Herbed Quinoa

FRANKLIN COMMUNITY EDUCATION & RECREATION
Classes held at
Franklin High School 
8222 S. 51st St. 
Franklin, WI 53132--
(51st and Drexel)
in the Home Ec Room #264--Enter thru South Main Entrance.
Call Franklin Rec at (414)423-4646 to Register.

Muskego Park & Rec 
Co-op's classes at Franklin
Call Muskego at (262)679-5645 to Register.

Franklin Website: www.franklin.k12.wi.us
Muskego Website: www.ci.muskego.wi.us

Tuesday,
June 16
6:30-9pm

Gluten-free Fabulous Food for Summer
Gluten-free is clearly more popular than ever. More and more people are becoming aware of it. Google searches for "gluten" have been trending higher month over month for years, and thirty percent of American adults are actively trying to reduce or eliminate gluten from their diets. So, if you are among these folks looking to lower your gluten intake but have no idea about how to do so, join me in this informative class where you will receive lots of info on the gluten-free lifestyle as well as sample several delicious and gluten free recipes such as…
Lemony Basil Chicken,
Baked Tilapia,
Grilled Corn Salad,
Baked Sweet Potato Fries and
Herbed Quinoa

GREENDALE PARK & RECREATION
Classes held at
Greendale High School
6801 Southway 
Greendale, WI 53129 
(in the Home Ec Room #135)
Call Greendale Rec at (414)423-2790 to register.

Greenfield Park & Recreation
Co-op's cooking classes at Greendale 
Call Greenfield Rec at (414) 329-5370 to register.

Greendale Website: www.greendale.k12.wi.us 
Greenfield Website: 
www.ci.greenfield.wi.us 

Monday,
June 22
6
:30-9pm

Paella Party
Bacon-wrapped Dates with almonds
Gazpacho
Shrimp & Chicken Paella
Bunuelos (fritters) with sugar


BAY VIEW COMMUNITY CENTER
Classes are held at
The Bay View Community Center
1320 E. Oklahoma 
Milwaukee, WI 53207
Call Bay View at (414)482-1000 to register.
Website: 
www.bayviewcenter.org

**Bay View DOES NOT charge non-resident fees. People from all communities are welcome.

Wednesday,
June 24
6
:00-9pm
Spanish Summer Favorites
Paella  is the national dish of Spain. Made with medium grain rice, saffron (the worlds most expensive spice that gives the dish it’s golden yellow color and earthy/pungent flavor) and lots of ingredients to choose from like shrimp, chicken, pork, peas and peppers, PAELLA  is a great dish to serve at your Spanish Party. Join us tonight as Staci Joers captures the warm sea breezes along the sunny coast of Spain and prepares for you to sample...
Sangria
Paella
Escalavida (Spanish roasted vegetables) and 
Summer Peaches on the grill for dessert paired with Agua de Valencia (traditional Spanish Champagne Cocktail)
 

THE ROCK SPORTS COMPLEX
Classes are held at
7900 Crystal Ridge Rd.
Franklin, WI 53132
Under the "Big Umbrella" outdoors
For location information please call  "The Rock" at (414)529-7676

To register for The Rock cooking classes you can go thru either the
Franklin Community Education Dept or the
Muskego Park and Recreation Dept. as they are co-hosts of these programs.


To contact the Depts...

Franklin Comm Ed & Rec
Call Franklin Rec at (414)423-4646 to Register.

Muskego Park & Rec 
Call Muskego at (262)679-5645 to Register.

or visit their websites at...

Franklin Website: www.franklin.k12.wi.us
Muskego Website: www.ci.muskego.wi.us

 

**FRANKLIN COMMUNITY ED IS NOT charging non-resident fees the cooking classes held at The Rock. People from all communities are welcome.

Monday,
July 13
6
:30-9pm

Herbs & Spices
Join me for this fabulous class that features fresh from the garden herbs and produce for light and healthy summer eating. You’ll sample…
Chilled Herb Soup,
Parsley Salad,
Tabbouleh,
Chicken Margherita and
Individual Almond Tortes with Fresh Summer Berries & Spiced Cream

 

 

NEW BERLIN PARK & RECREATION
Classes held at 
Hickory Grove School.
2600 S. Sunnyslope 
New Berlin, WI 53151
Call New Berlin Rec at (262)797-2443 to register.

Website: www.newberlin.org  

Tuesday,
July 14
6
:30-9pm

Herbs & Spices
Join me for this fabulous class that features fresh from the garden herbs and produce for light and healthy summer eating. You’ll sample…
Chilled Herb Soup,
Parsley Salad,
Tabbouleh,
Chicken Margherita and
Individual Almond Tortes with Fresh Summer Berries & Spiced Cream

 

 

WEST ALLIS PARK & RECREATION
Classes held at
Nathan Hale High School
Home Ec Room
11601 W. Lincoln
West Allis, WI
Call West Allis Rec at (414)604-4900 to register.

Website: www.wawm.k12.wi.us

Wednesday,
July 15
6
:30-9pm

Herbs & Spices
Join me for this fabulous class that features fresh from the garden herbs and produce for light and healthy summer eating. You’ll sample…
Chilled Herb Soup,
Parsley Salad,
Tabbouleh,
Chicken Margherita and
Individual Almond Tortes with Fresh Summer Berries & Spiced Cream

 

 

FRANKLIN COMMUNITY EDUCATION & RECREATION
Classes held at
Franklin High School 
8222 S. 51st St. 
Franklin, WI 53132--
(51st and Drexel)
in the Home Ec Room #264--Enter thru South Main Entrance.
Call Franklin Rec at (414)423-4646 to Register.

Muskego Park & Rec 
Co-op's classes at Franklin
Call Muskego at (262)679-5645 to Register.

Franklin Website: www.franklin.k12.wi.us
Muskego Website: www.ci.muskego.wi.us 

Thursday,
July 16
6
:30-9pm

Herbs & Spices
Join me for this fabulous class that features fresh from the garden herbs and produce for light and healthy summer eating. You’ll sample…
Chilled Herb Soup,
Parsley Salad,
Tabbouleh,
Chicken Margherita and
Individual Almond Tortes with Fresh Summer Berries & Spiced Cream

 $23.00/person

 

VILLAGE OF CALEDONIA 
Classes are held at
The East Side Community Center.
6156 Douglas Ave. 
Racine, WI 53402 
(next to R&B Carpets)
Call Staci at (262)681-2908
or email 
Staci@cookingwithclass.us
 to register.

**Please see below for the 
Caledonia Area registration form.

I take care of the registration for Caledonia classes. 
Just print out the form and mail it to 
the address listed 
along with your payment.

**Caledonia DOES NOT charge non-resident fees. People from all communities are welcome.

Tuesday,
July 21
6
:30-9pm

Herbs & Spices
Join me for this fabulous class that features fresh from the garden herbs and produce for light and healthy summer eating. You’ll sample…
Chilled Herb Soup,
Parsley Salad,
Tabbouleh,
Chicken Margherita and
Individual Almond Tortes with Fresh Summer Berries & Spiced Cream

 

 

GREENDALE PARK & RECREATION
Classes held at
Greendale High School
6801 Southway 
Greendale, WI 53129 
(in the Home Ec Room #135)
Call Greendale Rec at (414)423-2790 to register.

Greenfield Park & Recreation
Co-op's cooking classes at Greendale 
Call Greenfield Rec at (414) 329-5370 to register.

Greendale Website: www.greendale.k12.wi.us 
Greenfield Website: 
www.ci.greenfield.wi.us 

Thursday,
July 23
6
:30-9pm

Great Grain Summer Salads
Barley Salad with Roasted Vegetables
Bulgur and Asparagus Salad
Toasted Millet and Avocado salad
Quinoa Salad with Black Beans and Citrus-Basil Vinaigrette

BAY VIEW COMMUNITY CENTER
Classes are held at
The Bay View Community Center
1320 E. Oklahoma 
Milwaukee, WI 53207
Call Bay View at (414)482-1000 to register.
Website: 
www.bayviewcenter.org

**Bay View DOES NOT charge non-resident fees. People from all communities are welcome.

Monday,
July 27
6
:00-8pm
Cocktails, Apps & Dessert on the Grill
Join us tonite at the Big Umbrella for a fabulous evening of Cocktails, Appetizers and Desserts. Wine and food have always gone together but now it is becoming more popular to explore the combinations of beer and cocktails with different dishes. so tonite local cooking instructor, Staci Joers, will pair together wonderful combinations that will be a hit at your next gathering. You'll learn a bit about how to choose the right cocktail for the food and you'll sample...
Blue Sky Martini (Blue Curacao, Vanilla vodka, pineapple juice) with Mango Quesadillas, 
Midori & Fresh Fruit Punch with Scallop & Watermelon Skewers
Strawberry Colada with a Grilled Blueberry Buckle
 

THE ROCK SPORTS COMPLEX
Classes are held at
7900 Crystal Ridge Rd.
Franklin, WI 53132
Under the "Big Umbrella" outdoors
For location information please call  "The Rock" at (414)529-7676

To register for The Rock cooking classes you can go thru either the 
Franklin Community Education Dept or the 
Muskego Park and Recreation Dept. as they are co-hosts of these programs.


To contact the Depts...

Franklin Comm Ed & Rec
Call Franklin Rec at (414)423-4646 to Register.

Muskego Park & Rec 
Call Muskego at (262)679-5645 to Register.

or visit their websites at...

Franklin Website: www.franklin.k12.wi.us
Muskego Website: www.ci.muskego.wi.us

 

**FRANKLIN COMMUNITY ED IS NOT charging non-resident fees the cooking classes held at The Rock. People from all communities are welcome. 

Tuesday,
July 28
6
:00-8pm
Get Grillin’
Join me in the park for a fabulous evening
of food and fun. This year we have a whole menu thru dessert which is perfect for entertaining on a lovely summer evening.
I’ll show you how to tie and roast a WHOLE Beef Tenderloin, cooking it to perfection plus you’ll sample...
Whole Beef Tenderloin with Chimichurri Sauce
served with Grilled Portobello Mushrooms,
Grilled Garlic Bread and Smoked Idaho Potatoes and
Summer Peaches on the grill for dessert!

PEWAUKEE PARK AND REC
Classes held at Wagner Park
N31 W23320 Green Rd.
Pewaukee, WI  53072
Call Pewaukee at (262)691-7275 to register 
or email park@pewaukee.wi.us
Website: www.cityofpewaukee.us 

**Pewaukee DOES NOT charge non-resident fees. People from all communities are welcome.

Town of Brookfield Rec Dept.
Co-ops cooking classes at Pewaukee
Call (262)796-3788 to register 
or email parkrec@townofbrookfield.com


Pewaukee website: www.cityofpewaukee.us
Brookfield website: http://www.townofbrookfield.com/cookingclass.html

Wednesday,
July 29
6
:00-8pm

Summer Grilling Class
Bacon-n-BBQ Bonanza!
Tired of the same outdoor grilling recipes and menus? Come experience this all new Grilling class that is all wrapped up in BACON—literally. Even dessert! These creative recipes will get you out and grilling through the remainder of your summer and into fall. If you are a bacon lover (and even if you’re not) you’ve got to join me as I show you some great grilling techniques and some even better food.
You’ll sample…
Moinks! (Bacon wrapped BBQ glazed
Meatball appetizer),
Bacon Explosion! (My version of a recipe that became an internet sensation. Simply put, it’s a smoked-n-stuffed bacon wrapped sausage roll),
Sun-dried Tomato & Bacon filled Zucchini Boats,
Bacon wrapped Corn on the Cob and a
Smoked Twinkie Treat with Nutella and
Sugar-pepper Bacon

GREENDALE PARK & RECREATION
Classes held at
Greendale High School
6801 Southway 
Greendale, WI 53129 
(in the Home Ec Room #135)
Call Greendale Rec at (414)423-2790 to register.

Greenfield Park & Recreation
Co-op's cooking classes at Greendale 
Call Greenfield Rec at (414) 329-5370 to register.

Greendale Website: www.greendale.k12.wi.us 
Greenfield Website: 
www.ci.greenfield.wi.us 

Thursday,
July 30
6
:00-8pm

Summer Grilling Class
Bacon-n-BBQ Bonanza!
&
Beer Pairing by Uncorkt!!
Tired of the same outdoor grilling recipes and menus? Come experience this all new Grilling class that is all wrapped up in BACON—literally. Even dessert! These creative recipes will get you out and grilling through the remainder of your summer and into fall. If you are a bacon lover (and even if you’re not) you’ve got to join me as I show you some great grilling techniques and some even better food.
Plus, Uncorkt will join us and pair some fabulous craft Beer with our menu.
Really, what goes better with BBQ than Beer? Nothing--that's what! 
You’ll sample…
Moinks! (Bacon wrapped BBQ glazed
Meatball appetizer),
Bacon Explosion! (My version of a recipe that became an internet sensation. Simply put, it’s a smoked-n-stuffed bacon wrapped sausage roll),
Sun-dried Tomato & Bacon filled Zucchini Boats,
Bacon wrapped Corn on the Cob and a
Smoked Twinkie Treat with Nutella and
Sugar-pepper Bacon

$35.00/person

VILLAGE OF CALEDONIA 
Classes are held at
The East Side Community Center.
6156 Douglas Ave. 
Racine, WI 53402 
(next to R&B Carpets)
Call Staci at (262)681-2908
or email 
Staci@cookingwithclass.us
 to register.

**Please see below for the 
Caledonia Area registration form.

I take care of the registration for Caledonia classes. 
Just print out the form and mail it to 
the address listed 
along with your payment.

**Caledonia DOES NOT charge non-resident fees. People from all communities are welcome.

Caledonia Cooking Class Registration Form

Thursday,
August 6
6
:30-9pm

Dishes from your Garden
This class features more light summery recipes that are perfect for lunch on the patio. You’ll sample…
Feta, Herb & Chive Scones,
Spinach-Pesto Chicken Salad Wraps,
Roasted Red Peppers stuffed with Goat Cheese,
Colors of Summer Salad and
Berries-n-Yogurt on Angel Food

 $23.00/person 

VILLAGE OF CALEDONIA 
Classes are held at
The East Side Community Center.
6156 Douglas Ave. 
Racine, WI 53402 
(next to R&B Carpets)
Call Staci at (262)681-2908
or email 
Staci@cookingwithclass.us
 to register.

**Please see below for the 
Caledonia Area registration form.

I take care of the registration for Caledonia classes. 
Just print out the form and mail it to 
the address listed 
along with your payment.

**Caledonia DOES NOT charge non-resident fees. People from all communities are welcome. 

Monday,
August 10
6
:30-9pm

Dishes from your Garden
This class features more light summery recipes that are perfect for lunch on the patio. You’ll sample…
Feta, Herb & Chive Scones,
Spinach-Pesto Chicken Salad Wraps,
Roasted Red Peppers stuffed with Goat Cheese,
Colors of Summer Salad and
Berries-n-Yogurt on Angel Food

NEW BERLIN PARK & RECREATION
Classes held at 
Hickory Grove School.
2600 S. Sunnyslope 
New Berlin, WI 53151
Call New Berlin Rec at (262)797-2443 to register.

Website: www.newberlin.org  

Tuesday,
August 11
6
:30-9pm

Dishes from your Garden
This class features more light summery recipes that are perfect for lunch on the patio. You’ll sample…
Feta, Herb & Chive Scones,
Spinach-Pesto Chicken Salad Wraps,
Roasted Red Peppers stuffed with Goat Cheese,
Colors of Summer Salad and
Berries-n-Yogurt on Angel Food

WEST ALLIS PARK & RECREATION
Classes held at
Nathan Hale High School
Home Ec Room
11601 W. Lincoln
West Allis, WI
Call West Allis Rec at (414)604-4900 to register.

Website: www.wawm.k12.wi.us

Wednesday,
August 12
6
:30-9pm

Dishes from your Garden
This class features more light summery recipes that are perfect for lunch on the patio. You’ll sample…
Feta, Herb & Chive Scones,
Spinach-Pesto Chicken Salad Wraps,
Roasted Red Peppers stuffed with Goat Cheese,
Colors of Summer Salad and
Berries-n-Yogurt on Angel Food

FRANKLIN COMMUNITY EDUCATION & RECREATION
Classes held at
Franklin High School 
8222 S. 51st St. 
Franklin, WI 53132--
(51st and Drexel)
in the Home Ec Room #264--Enter thru South Main Entrance.
Call Franklin Rec at (414)423-4646 to Register.

Muskego Park & Rec 
Co-op's classes at Franklin
Call Muskego at (262)679-5645 to Register.

Franklin Website: www.franklin.k12.wi.us
Muskego Website: www.ci.muskego.wi.us 

Thursday,
August 13
6
:00-9pm
Summer Dinner Party & Wine Pairing
The tenderloin is the gold standard of beef cuts. It's tender, versatile, and easier to cook than you might think. Learn how to do it right in this fun and informative cooking class featuring local cooking instructor, Staci Joers. Plus, The Rock will be pairing the menu with a few wines to make the evening perfect and set you up for success at your next dinner party. You'll sample...
Whole Beef Tenderloin with Chimichurri Sauce & Portobello Mushrooms
Grilled Garlic Bread
Spicy Grilled Pineapple & Pound cake with Rum Glaze
 
 

THE ROCK SPORTS COMPLEX
Classes are held at
7900 Crystal Ridge Rd.
Franklin, WI 53132
Under the "Big Umbrella" outdoors
For location information please call  "The Rock" at (414)529-7676

To register for The Rock cooking classes you can go thru either the 
Franklin Community Education Dept or the 
Muskego Park and Recreation Dept. as they are co-hosts of these programs.


To contact the Depts...

Franklin Comm Ed & Rec
Call Franklin Rec at (414)423-4646 to Register.

Muskego Park & Rec 
Call Muskego at (262)679-5645 to Register.

or visit their websites at...

Franklin Website: www.franklin.k12.wi.us
Muskego Website: www.ci.muskego.wi.us

 

**FRANKLIN COMMUNITY ED IS NOT charging non-resident fees the cooking classes held at The Rock. People from all communities are welcome.

Tuesday,
August 18
6
:30-9pm

Dishes from your Garden
This class features more light summery recipes that are perfect for lunch on the patio. You’ll sample…
Feta, Herb & Chive Scones,
Spinach-Pesto Chicken Salad Wraps,
Roasted Red Peppers stuffed with Goat Cheese,
Colors of Summer Salad and
Berries-n-Yogurt on Angel Food

GREENDALE PARK & RECREATION
Classes held at
Greendale High School
6801 Southway 
Greendale, WI 53129 
(in the Home Ec Room #135)
Call Greendale Rec at (414)423-2790 to register.

Greenfield Park & Recreation
Co-op's cooking classes at Greendale 
Call Greenfield Rec at (414) 329-5370 to register.

Greendale Website: www.greendale.k12.wi.us 
Greenfield Website: 
www.ci.greenfield.wi.us

Thursday,
September 3
6
:30-9pm

Fall Harvest of Flavors
So many varieties of produce available in the fall; apples, mushrooms, sweet potatoes, green beans, kale, tomatoes, cabbage, beets, broccoli and the list goes on and on.  When you buy produce fresh and in-season it is generally less expensive and more nutritious. When food is not in season locally, it’s either grown in a hothouse or shipped in from other parts of the world, and both affect the taste. Compare a dark red, vine-ripened tomato still warm from the summer sun with a winter hothouse tomato that's barely red, somewhat mealy, and lacking in flavor. You know what I’m talking about! So tonight I am going to create a variety of recipes using fresh local produce to bring you a menu that will explode with flavor and color. You’ll sample…
Braised Pork with Apples, Mushrooms, and Calvados
Rosemary Mashed Sweet Potatoes with
Caramelized Shallots,
Green Beans with Wild Mushrooms and
Pear & Apple Tart Tatin

 $23.00/person

 

VILLAGE OF CALEDONIA 
Classes are held at
The East Side Community Center.
6156 Douglas Ave. 
Racine, WI 53402 
(next to R&B Carpets)
Call Staci at (262)681-2908
or email 
Staci@cookingwithclass.us
 to register.

**Please see below for the 
Caledonia Area registration form.

I take care of the registration for Caledonia classes. 
Just print out the form and mail it to 
the address listed 
along with your payment.

**Caledonia DOES NOT charge non-resident fees. People from all communities are welcome.

Tuesday,
September 8
6
:30-9pm

Classic Italian pasta dishes
One of the most popular ethnic cooking styles in America is Italian. Italy is actually a bastion of regional cooking styles loosely held together by a flag. Even though each region has its own specialties there are some techniques which will enable an individual cook from anywhere to cook like a native. I’ll pass on some of these techniques as well as serve you some fabulous pasta dishes from around Italy such as…
Pasta au Pesto with Cream, Green Beans
& Potatoes,
Spaghetti alla Puttanesca
(pasta with tomatoes, capers & anchovies)
Pasta Aglio e Olio
(Pasta with garlic, oil & aromatic herbs)
Fettucine alla Carbonara
(Pasta with cream, pancetta & peas)

WEST ALLIS PARK & RECREATION
Classes held at
Nathan Hale High School
Home Ec Room
11601 W. Lincoln
West Allis, WI
Call West Allis Rec at (414)604-4900 to register.

Website: www.wawm.k12.wi.us 

Wednesday,
September 9
6
:30-9pm

Classic Italian pasta dishes
One of the most popular ethnic cooking styles in America is Italian. Italy is actually a bastion of regional cooking styles loosely held together by a flag. Even though each region has its own specialties there are some techniques which will enable an individual cook from anywhere to cook like a native. I’ll pass on some of these techniques as well as serve you some fabulous pasta dishes from around Italy such as…
Pasta au Pesto with Cream, Green Beans 
& Potatoes,
Spaghetti alla Puttanesca 
(pasta with tomatoes, capers & anchovies)
Pasta Aglio e Olio 
(Pasta with garlic, oil & aromatic herbs)
Fettucine alla Carbonara
(Pasta with cream, pancetta & peas)
 

FRANKLIN COMMUNITY EDUCATION & RECREATION
Classes held at
Franklin High School 
8222 S. 51st St. 
Franklin, WI 53132--
(51st and Drexel)
in the Home Ec Room #264--Enter thru South Main Entrance.
Call Franklin Rec at (414)423-4646 to Register.

Muskego Park & Rec 
Co-op's classes at Franklin
Call Muskego at (262)679-5645 to Register.

Franklin Website: www.franklin.k12.wi.us
Muskego Website: www.ci.muskego.wi.us 

Monday,
September 14
6
:30-9pm

Fall Harvest of Flavors
So many varieties of produce available in the fall; apples, mushrooms, sweet potatoes, green beans, kale, tomatoes, cabbage, beets, broccoli and the list goes on and on.  When you buy produce fresh and in-season it is generally less expensive and more nutritious. When food is not in season locally, it’s either grown in a hothouse or shipped in from other parts of the world, and both affect the taste. Compare a dark red, vine-ripened tomato still warm from the summer sun with a winter hothouse tomato that's barely red, somewhat mealy, and lacking in flavor. You know what I’m talking about! So tonight I am going to create a variety of recipes using fresh local produce to bring you a menu that will explode with flavor and color. You’ll sample…
Braised Pork with Apples, Mushrooms, and Calvados
Rosemary Mashed Sweet Potatoes with
Caramelized Shallots,
Green Beans with Wild Mushrooms and
Pear & Apple Tart Tatin

 

 

NEW BERLIN PARK & RECREATION
Classes held at 
Hickory Grove School.
2600 S. Sunnyslope 
New Berlin, WI 53151
Call New Berlin Rec at (262)797-2443 to register.

Website: www.newberlin.org  

Tuesday,
September 22
6
:30-9pm

Fall Harvest of Flavors
So many varieties of produce available in the fall; apples, mushrooms, sweet potatoes, green beans, kale, tomatoes, cabbage, beets, broccoli and the list goes on and on.  When you buy produce fresh and in-season it is generally less expensive and more nutritious. When food is not in season locally, it’s either grown in a hothouse or shipped in from other parts of the world, and both affect the taste. Compare a dark red, vine-ripened tomato still warm from the summer sun with a winter hothouse tomato that's barely red, somewhat mealy, and lacking in flavor. You know what I’m talking about! So tonight I am going to create a variety of recipes using fresh local produce to bring you a menu that will explode with flavor and color. You’ll sample…
Braised Pork with Apples, Mushrooms, and Calvados
Rosemary Mashed Sweet Potatoes with
Caramelized Shallots,
Green Beans with Wild Mushrooms and
Pear & Apple Tart Tatin

 

 

GREENDALE PARK & RECREATION
Classes held at
Greendale High School
6801 Southway 
Greendale, WI 53129 
(in the Home Ec Room #135)
Call Greendale Rec at (414)423-2790 to register.

Greenfield Park & Recreation
Co-op's cooking classes at Greendale 
Call Greenfield Rec at (414) 329-5370 to register.

Greendale Website: www.greendale.k12.wi.us 
Greenfield Website: 
www.ci.greenfield.wi.us 

Wednesday,
September 30
6
:30-9pm

Classic Italian pasta dishes
One of the most popular ethnic cooking styles in America is Italian. Italy is actually a bastion of regional cooking styles loosely held together by a flag. Even though each region has its own specialties there are some techniques which will enable an individual cook from anywhere to cook like a native. I’ll pass on some of these techniques as well as serve you some fabulous pasta dishes from around Italy such as…
Pasta au Pesto with Cream, Green Beans 
& Potatoes,
Spaghetti alla Puttanesca 
(pasta with tomatoes, capers & anchovies)
Pasta Aglio e Olio 
(Pasta with garlic, oil & aromatic herbs)
Fettucine alla Carbonara
(Pasta with cream, pancetta & peas)

PEWAUKEE PARK AND REC
Classes held at Wagner Park
N31 W23320 Green Rd.
Pewaukee, WI  53072
Call Pewaukee at (262)691-7275 to register 
or email park@pewaukee.wi.us
Website: www.cityofpewaukee.us 

**Pewaukee DOES NOT charge non-resident fees. People from all communities are welcome.

Town of Brookfield Rec Dept.
Co-ops cooking classes at Pewaukee
Call (262)796-3788 to register 
or email parkrec@townofbrookfield.com


Pewaukee website: www.cityofpewaukee.us
Brookfield website: http://www.townofbrookfield.com/cookingclass.html

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